Caicos Catering
Event Catering in the
Turks & Caicos Islands

Important Stuff
Tito Lewis
649-231-4361

Damian Bell
649-231-4330

info@CaicosCatering.com

BBQ Dinners on the Beach

Dinner Options

Native BBQ

Menu:

  • Jamaican Jerk Chicken
  • BBQ Baby back Ribs
  • Grilled Fish (Red Snapper or Grouper)
  • Choice of Native Peas and Rice or Dominican Yellow Rice
  • Baked Macaroni
  • Mango Slaw Salad
  • Caribbean Vegetable Saute

Price: $35.00 Per Person

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Caribbean BBQ

(Most Popular for Foreign Travelers)

Menu:

  • Caicos Conch Fritter and BBQ Shrimp
  • Jamaican Jerk Chicken stuffed with Coconut Shrimp Curry
  • Mango Guava Glazed Baby Back Ribs
  • Grilled Red Snapper
  • BBQ Shrimp wrapped with Applewood Smoked Bacon
  • Mango Kiwi Pineapple Salsa
  • Chipoltle Chili Salsa
  • Native Pigeon Peas and Rice or Red Beans and Rice
  • Caribbean Vegetable Saute
  • Caesar Salad or Mango Coleslaw

Price: $45.00 Per Person

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West Indian BBQ

Menu:

  • Caribbean Spiced Rock Shrimp Caesar Salad
  • Blackened Red Snapper with Kiwi, Mango and Pineapple Salsa
  • Curried Shrimp Stuffed Chicken (West Indian Chicken) with Wild Mushroom Rum Cream
  • Roasted Jamaican Pork Tenderloin with Chipoltle Chili Salsa
  • Caribbean Vegetable Saute
  • Coconut Ricke with Red Beans

Price: $55.00 Per Person

Caribbean Pork Roast

Menu:

  • Empanada Appetizer
  • Jamaican Jerk Pork Chops with Kiwi, Pineapple and Mango Salsa
  • Chili Rubbed and Seared Pork Tenderloin with Chipoltle Chili Salsa
  • Guava-Mango Glazed Babyback Ribs
  • Coconut Rice
  • Mango Coleslaw
  • Cuban Plantain Bananas
  • Pina Colada Bread Pudding with warm Rum Cream Anglaise

Price: $50.00 Per Person

Dessert Option

Buffet Desserts $6.00 p/p

  • Rum Infused Bananas Foster Cheese Cake Squares
  • Caribbean Rum Cake
  • Pina Colada Bread Pudding
  • Key Lime Pie