Equipment Rentals

prices and fees

Equipment:

Plates	$2.00 each
Silverware rental	$1.50 per place setting (fork, salad fork, spoon, knife)
Glassware (Glass)	$1.00 per stem
Glassware (Plastic)	included with open bar or bar setup
Wine Glass	$1.50 each
Cocktail Glass	$1.50 each
Champagne Glass	$1.50 each
Sugar Caddy	$1.00 each
Salt and Pepper Shaker	$3.00 set
Coffee Mug	$1.00 each
Side / Dessert Plate	$1.00 each
Linens (Table)	$10.00 each (80" round, 54" sqaure, 72" square or 4' x 8' rectangle)
Linens (Napkin)	$1.50 each
Table Rental (36” x 6')	$10.00 each
Table Rental 36” x 8’	$12.00 each
Table Rental 60” round	$12.00 each
Chair Rental	$5.00 each
Bamboo Chair Rental	$18.00 each
Chaffer Pan Rental - Elegant	$30.00 each
Chaffer Pan Rental - Standard	$20.00 each
20’ x 20’ Tent Rental	$400 set up and breakdown labor $100 $700 for 2 rented together plus $150 set up and breakdown labor
10’ x 10’ Portable Tent Rental	$100 plus $50 set up and delivery, breakdown
20’ x 10’ Portable Tent Rental	$200 plus $50 set up and delivery, breakdown
Bon Fire on Beach (Labor, Wood and Permit)	$600.00
Tiki Torches	$10.00 each
Hurricane Lamps for Table Top	$5.00 each
Beach Hurricane Lamps	$18.00 each

Fees

Govt. Tax	10% of Food and Beverage subtotal
Catering Fee (applicable to events outside of Restaurant)	18% of Sub Total (off site only)
Delivery Fee: Zone 1 (Ocean Point, Sapodilla, Long Bay, NW Point)	$100.00
Delivery Fee: Zone 2 (Discovery Bay, Flamingo Lake, Thompson Cove)	$70.00
Delivery Fee: Zone 3 (Grace Bay, Turtle Cove, Bight)	$50.00
Gratuity-Service fee	15% for Sit-down Service
Gratuity-Service fee	10% for Buffet Service

Staff Charges